It's that time of year once again! The Culinary Arts Program at Bidwell Training Center is pleased to announce its annual Thanksgiving Feast Fundraiser. We are offering a comprehensive meal kit for preparation at home, featuring our renowned oven-ready, deboned, and brined turkey, along with stuffing, mashed potatoes, gravy, and pumpkin pie. This year, we are excited to introduce Harvest Spice Glazed Carrots as a delightful addition to the feast. This generous meal package can comfortably serve 8-10 or even more!

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For those with smaller gatherings in mind, we are introducing a half-turkey option this year, featuring half-sized portions of all the delectable items. This option generously serves 4 or more.

Here are the order details:

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• Place your orders from October 1st to October 29th:

  • Full Size: $175

  • Half Size: $90

• Orders from October 30th to November 7th:

  • Full Size: $200

  • Half Size: $100

• Orders from November 8th to November 16th*:

  • Full Size: $225

  • Half Size: $115
    *Please note that orders during these dates will not be automatically confirmed; we will need to confirm availability for each order.
     

Order pickup will take place on Wednesday, November 22, 2023, from 7:30 a.m. to 3:00 p.m.

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We would also like to provide donation options to support families in need: for every 6 whole turkey meals sold or 12 half turkey meals sold, we will donate one half turkey meal to a family in need.

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In addition to this, we have provided the option to also donate a dollar amount of your choosing towards a family's Thanksgiving dinner.

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For questions, email William Decasere at wdecasere@manchesterbidwell.org .